The bi-annual Hudson Valley Restaurant Week is an extraordinary opportunity for restaurants to showcase their best culinary creations, attract new patrons and delight regular diners. Spanning 114 miles, Hudson Valley Restaurant Week is proud to be the region's largest, most successful dining event. Each Restaurant Week, an estimated 200,000 guests dine out at nearly 200 participating restaurants.
We invite you to participate in our upcoming Spring 2015 Hudson Valley Restaurant Week, March 9-22, and urge you to register early to benefit from a full cycle of promotion. Register online now, or download and return the registration form by mail.
For additional information, email firstname.lastname@example.org or call 845-765-2600.